As kids gear up to head back to school, mom and dad are gearing up for more packed school lunches. James Buddig from Buddig Lunch Meat demonstrates how to add a little fun in those lunches.
Lion Sandwich
Ingredients:
- 2 slices Buddig Premium Deli Oven Roasted Turkey
- 2 slices honey wheat bread
- 1 tsp. mayo
- 2 leaves lettuce
- 2 slices American cheese
- 1 strawberry
- 1 slice provolone cheese
- 1 small blueberry
- 2 oranges
Directions:
- Lay out bread and spread mayo on one slice.
- Place lettuce, one slice of American cheese and Buddig Premium Deli Oven Roasted Turkey on top of mayo.
- Combine to make a sandwich.
- Press a cup or cookie cutter down onto the sandwich to cut out a large circle. Set on plate.
- Cut strawberry in half. Place half in the center of the sandwich as a nose.
- Cut two circles out of the provolone and place on sandwich as eyes.
- Cut blueberry in half. Place halves on top of cheese as pupils.
- Cut 6 slivers out of the second slice of American cheese and place around the strawberry as whiskers.
- Align orange slices around the sandwich as a mane.
- Cut and fold leftover bread into ear and mouth shapes and place on and around sandwich.