KANSAS CITY, MO — For the first time, Pearl Tavern is hosting the perfect summer-time event for seafood-lovers: a crab boil. Pearl Tavern’s Sous Chef Chris Williams joins us with all the delicious food you can expect to see on the menu. The first crab boil is June 13 at 6pm and reservations are required.
For the first time, Pearl Tavern is hosting the perfect summer-time event for seafood-lovers: a crab boil. Pearl Tavern’s Sous Chef Chris Williams joins us with all the delicious food you can expect to see on the menu. The first crab boil is June 13 at 6pm and reservations are required.
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