Introducing “Chew Diligence,” 41 Action News’ newest podcast that goes beyond the plate to the people, places, and cultures of Kansas City.
James Beard Award-winning food journalist Jill Silva has spent years covering Kansas City's bustling food scene. She co-hosts the podcast with 41 Action News Anchor Lindsay Shively, an award-winning storyteller who is always hungry for local fare because #LindsayLovesFood as much as she loves Kansas City.
In this debut episode, they sit down with Krokstrum Klubb & Market Executive Chef and Owner Katee McClean to talk about her newest venture — a spot inside Parlor KC, a food hall opening in Fall 2018 that will offer a variety of fares including McClean’s Scandinavian street food, Grandview’s Providence Pizza, Korean street food, “Mother Clucker,” which will serve Nashville hot chicken, and more.
Parlor KC General Manager Dominic Hoferer and Founder Davis Engle join Lindsay and Jill on the phone to chat about why they believe food halls are more than just a trend.
—
